Shrimp & Mushroom Scampi

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 2
• 8 ounces large shrimp
• 8 ounces fresh mushrooms
• 2 teaspoons extra virgin olive oil
• 2 garlic cloves
• 4 fresh scallions
• 2 pinches salt
• 2 dashes ground black pepper
• 8 teaspoons wine
• 2 tablespoons lemon juice
• 1 tablespoon chopped parsley

Recipe

• 1 rinse shrimp and pat dry.
• 2 remove and discard stems from mushrooms, and cut caps in half.
• 3 heat olive oil in large non-stick skillet.
• 4 add shrimp, mushrooms, minced garlic, and thinly sliced green onions, salt, and pepper, and cook, stirring occasionally, until shrimp are pink and firm on both sides.
• 5 add wine, lemon juice, and parsley and cook another 2 minutes.