Quick Shrimp Curry

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 tablespoon butter
• 1/2 cup onion, diced
• 2 stalks celery, diced
• 1 (10 3/4 ounce) can cream of shrimp soup
• 1 cup sour cream
• 1/2 teaspoon curry powder
• 1 dash paprika
• 1 cup shrimp, cleaned and peeled
• 2 cups rice, cooked
• 2 eggs, hard boiled, chopped
• 2 tablespoons peanuts

Recipe

• 1 saute onion and celery; when soft add cream of shrimp soup; stir until smooth.
• 2 add sour cream; stir.
• 3 add curry powder and paprika.
• 4 add shrimp; simmer until shrimp are cooked.
• 5 serve over cooked rice.
• 6 garnish with chopped hard boiled eggs and peanuts.