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Thursday, April 23, 2015

Citrus Shrimp And Spinach Salad

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 5
  • 1/3 cup dijon mustard
  • 1/4 cup honey
  • 1/4 cup orange juice
  • 1 tablespoon balsamic vinegar
  • 3 cups torn lettuce leaves
  • 3 cups torn spinach leaves
  • 1 small red onion, thinly sliced
  • 1 medium cucumber, thinly sliced
  • 2 large oranges, peeled,sectioned,and chopped
  • 1 lb small shrimp, cooked,peeled,and deveined
  • salt and pepper
  • 1/3 cup toasted pecan pieces

Recipe

  • 1 in a small bowl, mix together the mustard, honey, orange juice, and vinegar; cover and refrigerate.
  • 2 either on a large serving platter or on individual salad plates, layer in the following order: lettuce leaves, spinach, onion slices, cucumber slices, orange pieces, and shrimp.
  • 3 season with salt and pepper to taste (i season as i layer).
  • 4 sprinkle with pecans.
  • 5 drizzle with honey mustard mixture.

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