Shrimp Caesar Sandwich
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- 1 loaf bakery french bread
- 1 tablespoon extra virgin olive oil
- 1 lb shrimp, peeled and deveined (51-60 count)
- salt and pepper
- 6 cups romaine lettuce, cut into 1/2-inch shreds
- 1/2 cup original caesar salad dressing
- 1/2 cup grated parmesan cheese
Recipe
- 1 slice bread in half long ways and lightly butter center.
- 2 heat in 350ºf oven for 10 minutes. while bread warms, heat oil in a large skillet over medium-high heat.
- 3 add shrimp and sauté briskly, cooking through, for approximately 4-5 minutes. season with salt and pepper to taste.
- 4 in a bowl, toss lettuce with dressing.
- 5 to assemble sandwich, place cooked shrimp on one half of toasted bread, then top with dressed lettuce and grated parmesan cheese. top with other half of bread and slice into 4 to 6 portions.
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