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Tuesday, May 26, 2015

Shrimp Botana

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 2
  • 12 large pre cooked cleaned & devained shrimp
  • 1 jalapeno
  • 1 bunch green onion
  • 2 roma tomatoes
  • 2 cucumbers
  • 1/2 bunch cilantro
  • 1 lime
  • 2 teaspoons tapatio hot sauce
  • 1 red bell pepper
  • 1 teaspoon salt
  • 1 teaspoon garlic salt
  • 2 teaspoons tajin mexican fruit seasoning

Recipe

  • 1 wash & soak your large shrimp for about 5 minutes in cold water.
  • 2 dice your tomatoes, cucumbers into bite size pieces add to bowl.
  • 3 dice your green onion into small pieces, you will want to use the hole onion except for the stem.
  • 4 dice & devain you jalapeno, & bell pepper you don't want the seeds.
  • 5 rough chop your cilantro.
  • 6 add all ingredients together including spices, hot sauce, & your lime juiced.
  • 7 let chill for at least 1 hour before eating serve with crackers & or chips.

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