Shrimp A La Greque

Total Time: 20 mins Preparation Time: 12 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 3 garlic cloves, minced
• 2 (14 ounce) cans diced tomatoes
• 1 lb large shrimp (cleaned)
• 1/2 cup chopped fresh parsley
• 1 cup crumbled feta cheese
• 1 whole lemon, juice of

Recipe

• 1 heat the broiler.
• 2 place the oil and garlic in a large, broiler-safe skillet over medium-high heat and saute 2 to 3 minutes or until the garlic begins to brown.
• 3 add the tomatoes and heat to boiling over high heat, stirring occasionally until the sauce thickens slightly.
• 4 stir in the shrimp and parsley and continue to cook just until the shrimp begin to curl.
• 5 sprinkle on the feta.
• 6 place the skillet under the broiler and cook until the cheese is softened and browns slightly.