Poorman's Lobster #2

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 5
• 2 lbs haddock (cut into chunks)
• 1 can cream of shrimp soup
• 1/2 cup chopped celery
• 1/2 cup chopped onion
• 1/2 teaspoon garlic powder or 1 -2 clove minced garlic
• 1/4-1/2 teaspoon seasoning salt
• 1/2 teaspoon pepper
• 1 package crushed ritz cracker
• 1/2 cup melted butter

Recipe

• 1 saute celery and onion in olive oil to release flavors.
• 2 add soup and seasonings, heat slightly and adjust seasonings.
• 3 place haddock in a 2 quart baking dish, pour soup mixture over haddock and bake for 20 minutes at 350 degrees.
• 4 remove from oven.
• 5 mix topping ingredients together.
• 6 srinkle crumb mixture over top and return to the oven for 10-15 minutes.