My Mother-in-law's Best Shrimp Marinade
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 2 lbs large shrimp, uncooked, shelled, tail on
- marinade
- 2 tablespoons fresh ginger, minced
- 3 large garlic cloves, crushed
- 4 tablespoons sesame oil
- 4 ounces rice wine
- 1 tablespoon honey
- 1/4 teaspoon dry mustard
Recipe
- 1 mix all the marinade ingredients in a large zip-top plastic bag.
- 2 add shrimp to the bag and marinade 1-2 hours.
- 3 skwer the shrimp on water-soaked bamboo skwers (about 4-5 per skwer).
- 4 grill shrimp over medium heat until pink
- 5 enjoy!
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