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Wednesday, May 27, 2015

Shrimp Capellini

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1/2 lb capellini (or other long, thin pasta)
  • 1 head broccoli, cut into florets
  • 1/2 cup pimiento, drained and diced
  • 2 scallions, chopped
  • 1 1/2 cups artichoke hearts
  • 1 1/4 cups olive oil
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons pepper
  • 1 tablespoon dried dill or 2 tablespoons fresh dill
  • 1 1/2 lbs medium shrimp, cooked and peeled
  • 1/2 cup parmesan cheese

Recipe

  • 1 cook the capellini in a large pot of boiling salted water until tender, 7-10 minute.
  • 2 drain and rinse in cold water.
  • 3 blanch the broccoli in boiling water for 2-3 minute.
  • 4 drain and run under cold water.
  • 5 toss all of the ingredients together in a large bowl and serve.

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