baked shrimp scampi

Ingredients

• Servings: 4
• 1 pound large shrimp, peeled and deveined
• 1 cup unsalted butter
• 1/4 cup white
• 2 tablespoons lemon juice
• 2 tablespoons dried parsley
• 1 teaspoon cayenne pepper
• 2 tablespoons minced garlic
• 1/2 cup italian-seasoned bread crumbs

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• place shrimp into a saucepan, cover with water to a depth of 2 inches over shrimp, and bring to a boil. cover pan and cook until shrimp are pink, 2 to 3 minutes; drain.
• combine butter, white , lemon juice, parsley, cayenne pepper, and garlic in a 2-quart casserole dish.
• place casserole dish in oven and preheat oven to 350 degrees f (175 degrees c).
• when butter is melted, lightly toss shrimp in butter mixture until coated. sprinkle bread crumbs over shrimp.
• bake in the preheated oven until bread crumbs are lightly golden brown, about 15 minutes.