Shrimp Gabriella

Ingredients

• Servings: 6
• 12 large shrimp
• 6 ounces provolone cheese, cut into 12 strips
• 1/4 cup green chile peppers, diced
• 6 slices bacon, cut in half
• 1/4 cup barbecue sauce

Recipe

Preparation Time: 35 mins Cook Time: 10 mins Ready Time: 45 mins


• peel, devein and butterfly the shrimp or prawns. (to butterfly shrimp: split shrimp down the center, cutting almost completely through.)
• insert a strip of provolone cheese and 1 teaspoon of the diced green chilies into each shrimp. fold over the shrimp and wrap with a half strip of bacon. secure with wooden picks.
• cook shrimp on grill, basting with your favorite barbecue sauce, until bacon is cooked and shrimp is pink.