hot and spicy baguette sandwiches

Ingredients

• Servings: 4
• 3/4 pound crabmeat
• 1 (14 ounce) can quartered artichoke hearts, drained
• 1 (4 ounce) can sliced black olives, drained
• 1 bunch green onions, chopped
• 1 tomato, seeded and chopped
• 1 cup shredded cheddar cheese
• 1/2 cup mayonnaise
• 1 teaspoon cayenne pepper
• 1 baguette

Recipe

Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 20 mins


• preheat oven on broiler setting.
• in a large bowl, place crabmeat, artichoke hearts, black olives, green onions, tomato, cheddar cheese, mayonnaise, and cayenne pepper. mix well.
• using a serrated knife, cut the baguette into 4 pieces, then cut each piece in half lengthwise. spoon crab mixture baguette halves.
• broil in the oven, on the lowest rack, until cheese is melted and top is starting to brown.