Ingredients
- Servings: 3
- 2 (8 ounce) packages cream cheese, softened
- 4 tablespoons ketchup
- 2 tablespoons prepared horseradish
- 1 pound cooked and peeled shrimp
Recipe
-
Preparation Time: 30 mins
Ready Time: 1 hr 30 mins
- in a medium bowl, mix the cream cheese, ketchup and prepared horseradish. gently fold in the shrimp. cover and chill in the refrigerator at least 1 hour before serving.
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