Shrimp Stuffed Mushrooms
Ingredients
- Servings: 10
- 2 pounds large mushrooms
- 3/4 pound cooked baby shrimp
- 1 cup crushed bacon flavored crackers
- 1 cup cream cheese, softened
- 1/2 cup shredded sharp cheddar cheese
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 25 mins
- preheat oven to 425 degrees f (220 degrees c). lightly grease a medium baking dish.
- remove stems from mushrooms. finely chop stems, and set aside. arrange caps cavity side up in the baking dish.
- in a medium bowl, mix mushroom stems, cooked baby shrimp, crushed bacon flavored crackers and cream cheese.
- stuff mushroom caps generously with the mushroom stem mixture. top with sharp cheddar cheese.
- bake in the preheated oven 8 to 10 minutes, or until cheese is melted and lightly browned.
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