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Monday, August 1, 2016

Shrimp Stuffed Mushrooms

Ingredients

  • Servings: 10
  • 2 pounds large mushrooms
  • 3/4 pound cooked baby shrimp
  • 1 cup crushed bacon flavored crackers
  • 1 cup cream cheese, softened
  • 1/2 cup shredded sharp cheddar cheese

Recipe

    Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins

  • preheat oven to 425 degrees f (220 degrees c). lightly grease a medium baking dish.
  • remove stems from mushrooms. finely chop stems, and set aside. arrange caps cavity side up in the baking dish.
  • in a medium bowl, mix mushroom stems, cooked baby shrimp, crushed bacon flavored crackers and cream cheese.
  • stuff mushroom caps generously with the mushroom stem mixture. top with sharp cheddar cheese.
  • bake in the preheated oven 8 to 10 minutes, or until cheese is melted and lightly browned.

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