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Thursday, August 25, 2016

Japanese Shrimp Sauce I

Ingredients

  • Servings: 1
  • 1 cup mayonnaise
  • 3 tablespoons white sugar
  • 3 tablespoons rice vinegar
  • 2 tablespoons melted butter
  • 3/4 teaspoon paprika
  • 3/8 teaspoon garlic powder

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • in a small bowl, combine mayonnaise, white sugar, rice vinegar, melted butter, paprika and garlic powder. mix well, cover and refrigerate.

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