Shrimp A La Diablo
Ingredients
- Servings: 4
- 1 (7 ounce) can chipotle peppers in adobo sauce
- 1 (8 ounce) package cream cheese (such as philadelphia®), softened
- 1/2 cup milk
- 3 pounds large shrimp, peeled and deveined
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 20 mins
- puree chipotle peppers in adobo sauce in a blender until smooth. add cream cheese and milk to the pureed pepper mixture; blend until smooth.
- pour the sauce mixture into a saucepan and bring to a boil. add shrimp and cook until pink and no longer opaque in the center, about 2 minutes.
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