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Monday, October 19, 2015

Shrimp A La Diablo

Ingredients

  • Servings: 4
  • 1 (7 ounce) can chipotle peppers in adobo sauce
  • 1 (8 ounce) package cream cheese (such as philadelphia®), softened
  • 1/2 cup milk
  • 3 pounds large shrimp, peeled and deveined

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • puree chipotle peppers in adobo sauce in a blender until smooth. add cream cheese and milk to the pureed pepper mixture; blend until smooth.
  • pour the sauce mixture into a saucepan and bring to a boil. add shrimp and cook until pink and no longer opaque in the center, about 2 minutes.

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