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Monday, October 5, 2015

shrimp with ginger and snow peas

Ingredients

  • Servings: 4
  • 1 1/2 teaspoons olive oil
  • 1 large onion, finely chopped
  • 2 cloves garlic, minced
  • 3 tablespoons minced fresh ginger
  • 3/4 cup
  • 1 pound medium shrimp - peeled and deveined
  • 1 cup snow peas
  • salt and pepper to taste
  • 1/2 cup chopped fresh cilantro

Recipe

    Preparation Time: 25 mins Cook Time: 20 mins Ready Time: 45 mins

  • heat olive oil in a large skillet over medium heat. stir in onions, and cook until they turn golden brown, about 10 minutes. stir in the garlic and ginger, cook for 1 minute, then pour in , and bring to a boil.
  • add the shrimp, and cook until they begin to turn pink, about 3 minutes. add snow peas, and cook until they begin to soften, about 2 minutes. season to taste with salt and pepper. stir in chopped cilantro and serve immediately.

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