Linguine With Scampi
Ingredients
- Servings: 4
- 1 (12 ounce) package linguini pasta
- 3/4 cup butter
- 1 pound shrimp, peeled and deveined
- 4 cloves garlic, minced
- 2 tablespoons lemon juice
- 3 tablespoons chopped fresh parsley
- salt and pepper to taste
Recipe
Preparation Time: 20 mins
Cook Time: 15 mins
Ready Time: 35 mins
- preheat oven to 400 degrees f (200 degrees c). place the butter or margarine in 9x13 inch glass baking dish, and place in oven until butter melts.
- bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente. drain, and transfer to a large serving bowl.
- stir the shrimp, garlic, and lemon juice into the melted butter. return dish to oven. bake for 3 minutes. remove from the oven, and mix in parsley; continue baking until shrimp are opaque, about 2 minutes longer. season with salt and pepper.
- spoon the shrimp and butter sauce over the linguini, and toss to coat the pasta. serve immediately.
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