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Sunday, December 27, 2015

one pan spaghetti with spicy marinara and shrimp

Ingredients

  • Servings: 6
  • 1 box barilla® pronto™ spaghetti
  • 1 cup barilla® spicy marinara sauce
  • 1 cup canned white beans
  • 10 cooked shrimp, halved
  • salt and black pepper to taste

Recipe

    Cook Time: 10 mins Ready Time: 10 mins

  • pour whole box of pasta into a large skillet (approximately 12 inches in diameter). pour 3 cups of cold water into the pan, ensuring that the water covers the pasta. turn the burner to high, then set your timer for 10 minutes (optional: add a bit of salt to taste).
  • cook on high, stirring occasionally, until almost all of the liquid has evaporated.
  • add sauce, beans and shrimp, stir to combine and gently heat through.
  • remove the skillet from heat, season with salt and pepper to taste. serve immediately.

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