quick quiche

Ingredients

• Servings: 6
• 8 slices bacon
• 4 ounces shredded swiss cheese
• 2 tablespoons butter, melted
• 4 eggs, beaten
• 1/4 cup finely chopped onion
• 1 teaspoon salt
• 1/2 cup all-purpose flour
• 1 1/2 cups milk

Recipe

Preparation Time: 15 mins Cook Time: 35 mins Ready Time: 50 mins


• place bacon in a large, deep skillet. cook over medium high heat until evenly brown. drain, crumble and set aside.
• preheat oven to 350 degrees f (175 degrees c). lightly grease a 9 inch pie pan.
• line bottom of pie plate with cheese and crumbled bacon. combine eggs, butter, onion, salt, flour and milk; whisk together until smooth; pour into pie pan.
• bake in preheated oven for 35 minutes, until set. serve hot or cold.