Tangy Catalina Pasta Salad

Ingredients

• Servings: 8
• 1 (16 ounce) package elbow macaroni
• 1 (6 ounce) can tuna
• 1 (6 ounce) can small shrimp, drained
• 1/4 cup chopped onion
• 1 green bell pepper, chopped
• 3/4 cup chopped celery
• 1 pinch garlic salt
• 4 tablespoons catalina salad dressing
• 1 1/2 tablespoons sweet pickle relish
• 3 tablespoons mayonnaise

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins


• bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain. run under cold water to chill, drain again.
• toss together pasta, tuna, shrimp, onions, green pepper, celery, garlic salt, salad dressing, and relish. add enough mayonnaise to thin out dressing, if desired.