Japanese Shrimp Sauce

Ingredients

• Servings: 2
• 2 cups mayonnaise
• 1/2 cup water
• 1 teaspoon sugar
• 1 teaspoon paprika
• 1 teaspoon garlic juice
• 1 tablespoon ketchup
• 1 teaspoon ground ginger
• 1 teaspoon hot pepper sauce
• 1 teaspoon ground mustard
• 1/4 teaspoon salt
• 3/4 teaspoon ground pepper

Recipe

Preparation Time: 5 mins Ready Time: 5 mins


• whisk mayonnaise, water, sugar, paprika, garlic juice, ketchup, ground ginger, hot pepper sauce, ground mustard, salt, and pepper together in a bowl.