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Friday, March 18, 2016

Garlic, Cilantro, And Lime Sauteed Shrimp

Ingredients

  • Servings: 4
  • 2 teaspoons olive oil
  • 1 onion, chopped
  • 6 cloves garlic, crushed
  • salt and ground black pepper to taste
  • 2 pounds shrimp, peeled and deveined
  • 1/2 cup chopped fresh cilantro
  • 1/2 lime, juiced, or more to taste

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • heat oil in a large skillet over medium-high heat. saute onion, garlic, salt, and pepper in hot oil until onion is soft and golden, about 5 minutes.
  • stir shrimp into onion mixture; saute until shrimp are bright pink on the outside and the meat is no longer transparent in the center, about 2 minutes per side. season with salt and pepper. add cilantro and lime juice; toss to coat.

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