rebel angels
Ingredients
- Servings: 4
- 1 pound bacon
- 2 tablespoons onion powder
- 2 tablespoons dried oregano
- 2 tablespoons dried basil
- 1 tablespoon dried thyme
- 1 tablespoon ground black pepper
- 1 tablespoon ground white pepper
- 1 tablespoon ground cayenne pepper
- 5 tablespoons paprika
- 1 pound large shrimp - peeled and deveined
Recipe
Preparation Time: 20 mins
Cook Time: 25 mins
Ready Time: 45 mins
- cut bacon strips into thirds. in a large saucepan fry bacon 5 minutes, they should remain somewhat limp (bacon is not yet fully cooked).
- combine onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, and paprika in a medium sized bowl. (to regulate the spiciness of this dish use the white pepper and cayenne pepper to taste). coat shrimp with the spices.
- wrap bacon around shrimp, secure with toothpicks.
- fry shrimp in saucepan over medium heat until bacon is crisp and shrimp are pink. serve hot.
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