New Orleans Barbequed Shrimp
Ingredients
- Servings: 2
- 1 pound shrimp, heads off and unpeeled
- 1/2 cup butter
- 1/2 cup zesty italian dressing
- 1 tablespoon lemon juice
- 2 teaspoons ground black pepper
- 1/8 teaspoon garlic powder
Recipe
Preparation Time: 10 mins
Cook Time: 30 mins
Ready Time: 40 mins
- preheat oven to 350 degrees f (175 degrees c).
- wash shrimp and drain well.
- melt margarine/butter in a one quart casserole dish. add salad dressing, lemon juice, black pepper and garlic powder.
- add shrimp to the casserole dish. stir gently to cover the shrimp with the mixture. cover and bake, stirring occasionally for 25 to 30 minutes or until shrimp are pink.
- serve the shrimp hot on a large platter and place the sauce in individual bowls so that you can easily 'dunk' bread in the sauce!
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