Rice Paper Roll-ups

Total Time: 45 mins Preparation Time: 45 mins

Ingredients

• 20 large shrimp, cooked (or crab or smoked salmon)
• 20 rice paper sheets, softened
• 1 mango, cut into fine strips
• 1 carrot, cut into thin strips and blanched for 30 seconds
• 1 red pepper, cut into thin strips
• 1 cup bean sprouts
• 20 large cilantro leaves
• 20 mint leaves
• 20 pieces boston head lettuce
• 20 chives
• 1/4 cup rice vinegar
• 2 tablespoons fish sauce
• 2 tablespoons lime juice
• 2 tablespoons sugar
• 1/2 teaspoon chili-garlic sauce

Recipe

• 1 mix last 5 ingredients to make sauce and let sit.
• 2 assemble wrappers starting at bottom third of wrapper in order.
• 3 1 shrimp, strip mango, strip carrot, strip red pepper, bean sprouts, cilantro leaf, mint leaf, lettuce in the middle (can be inside or outside).
• 4 roll up and tie with a chive.
• 5 serve with dipping sauce.