Shrimp And Tomato Stew

Total Time: 30 mins Preparation Time: 25 mins Cook Time: 5 mins

Ingredients

• 1 large onion, diced (about 3 cups)
• 2 garlic cloves
• 1 tablespoon olive oil
• salt and pepper
• 1 (26 ounce) can whole tomatoes
• 1 dash sugar
• 1/2 cup chopped fresh basil
• 1 lb frozen medium shrimp, thawed, peeled, and deveined
• salt and pepper, to taste
• 1 tablespoon olive oil
• 1/2 lb cooked pasta

Recipe

• 1 cook onion and garlic in 1 tablespoon warm olive oil until tender. season with 1/2 teaspoon each salt and pepper.
• 2 add tomatoes and a dash of sugar; cook 10 minutes.
• 3 add 1/2 cup chopped fresh basil.
• 4 season shrimp with salt and pepper, to taste, and sauté with 1 tablespoon warm olive oil in a separate pan for 3 minutes or until opaque.
• 5 add shrimp to tomato mixture, and toss with cooked pasta. garnish with additional basil, if desired.