Shrimp And Tasso Pasta
Total Time: 1 hr 45 mins
Preparation Time: 1 hr
Cook Time: 45 mins
Ingredients
- Servings: 6
- 16 ounces bow tie pasta
- 3/4 cup butter
- 4 garlic cloves, minced
- 1 cup diced tasso (if tasso is not available use heavily smoked ham)
- 1 cup sliced green onion
- 2 cups sliced mushrooms
- 1 medium bell pepper, minced
- 1 small onion, minced
- 3 tablespoons flour
- 2 -2 1/2 cups heavy whipping cream
- 1 teaspoon thyme
- 1 teaspoon basil
- 1/4 teaspoon ground cayenne pepper
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon pepper
- 1 teaspoon salt, to taste
- 2 lbs peeled and deveined shrimp
- 1/2 cup grated parmesan cheese
Recipe
- 1 saute garlic in butter until tender over low to medium heat.
- 2 add mushrooms, green onions, bell pepper and onion and saute until soft over medium heat.
- 3 add tasso and saute 5 minutes.
- 4 stir in flour and saute 5 minutes.
- 5 gradually stir in 2 cups of whipping cream and seasonings.
- 6 bring to a simmer stirring constantly for 1 minute or until smooth and thickened.
- 7 add shrimp and additional 1/2 cup whipping cream if too thick.
- 8 cook for 5 minutes.
- 9 add cheese and cook until cheese is melted.
- 10 pour over cooked pasta tossing gently.
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