Shrimp And Squash Fettuccine
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 cup diced butternut squash, peeled
- 2 tablespoons olive oil
- 12 shrimp, chopped small
- 1 cup madeira wine
- 8 ounces fettuccine pasta, cooked to box instructions
- 1 sprig fresh thyme
Recipe
- 1 place oil in pan and saute squash over medium heat until nicely browned in a sauce pan, reduce madeira by half (takes 5 about 5 min's).
- 2 add shrimp to saute pan, saute for 2 minutes, now add reduced madeira, thyme and butter. toss in pasta and serve.
No comments:
Post a Comment