Ingredients
- Servings: 6
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 (10.75 ounce) can condensed cream of shrimp soup
- 10 3/4 fluid ounces milk
- 1/2 cup cheddar cheese, shredded
Recipe
-
Preparation Time: 5 mins
Cook Time: 10 mins
Ready Time: 15 mins
- in a medium saucepan, melt butter and stir in the flour. pour in soup, milk and cheese. stir until well blended.
- heat over medium heat until thickened.
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