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Wednesday, July 27, 2016

Excellent Shrimp

Ingredients

  • Servings: 6
  • 2/3 cup vegetable oil
  • 3/4 cup all-purpose flour
  • 2 cups finely chopped onion
  • 6 cloves garlic, diced
  • 1 cup finely chopped celery
  • 1 cup finely chopped green bell pepper
  • 2 bay leaves
  • 1 lemon, juiced
  • 1 (6 ounce) can tomato paste
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 3 pounds shrimp, peeled and deveined
  • 1 tablespoon worcestershire sauce
  • ground black pepper to taste
  • salt to taste
  • chili powder to taste
  • hot sauce to taste

Recipe

    Cook Time: 30 mins Ready Time: 1 hr 30 mins

  • in a medium saucepan, over medium heat, pour in oil and flour to make a roux. cook together until smooth, stirring constantly, but do not brown.
  • stir in onions and saute for 2 minutes. stir in garlic, celery, bell pepper, bay leaves, lemon juice, tomato paste, tomatoes and shrimp. add enough water just to cover.
  • cook slowly until shrimp are pink and tender; stirring occasionally. season with salt, pepper, chili powder and hot sauce to taste.

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