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Saturday, March 21, 2015

Lobster Base

Total Time: 2 hrs Preparation Time: 1 hr Cook Time: 1 hr

Ingredients

  • 4 quarts water
  • 1 lobster shell (or shrimp shells or crab shells)
  • 2 large onions
  • 4 -6 celery tops
  • 2 -4 sprigs fresh parsley or 2 -4 sprigs fresh thyme
  • 1/2 cup wine
  • 1/2 teaspoon old bay seasoning

Recipe

  • 1 combine all ingredients in a large sauce pan. bring to a boil. reduce liquid to about one cup. separate solids from liquid. base can be frozen for up to 6 months. cooking time will vary as will servings depending on recipe and how the base is used.

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