Shrimp Orleans

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 medium onion, chopped
• 1 tablespoon butter
• 2 garlic cloves, minced
• 1 (10 1/2 ounce) can cream of mushroom soup
• 2 cups cooked shrimp, deveined
• 1 cup sour cream
• 2 tablespoons catsup
• salt and pepper
• 1 (4 ounce) can mushrooms, drained

Recipe

• 1 melt butter in a skillet.
• 2 add onions and garlic and cook until tender.
• 3 combine soup, sour cream, catsup, salt, and pepper; stir into onion mixture.
• 4 add mushrooms and shrimp; heat slowly.
• 5 serve over rice.