Shrimp Oreganato

Total Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 1 lb jumbo shrimp, shelled and deveined
• 2 garlic cloves, chopped
• 1 tablespoon oregano
• 1/4 cup extra virgin olive oil
• 1 cup lime juice
• 1 cup shredded parmesan cheese
• 16 ounces angel hair pasta

Recipe

• 1 cook pasta according to package directions; drain and keep warm.
• 2 while pasta is cooking, heat olive oil in a large skillet. add garlic and oregano and saute over medium heat for 2-3 minutes.
• 3 add shrimp and saute until nearly done.
• 4 add lime juice, stir well, and bring to a boil. add cheese and stir until melted. continue to cook until sauce is slightly thickened.
• 5 toss warm pasta with a little olive oil. pour shrimp and sauce over pasta and mix well. serve topped with additional grated cheese.