Ingredients
- 8 ounces cream cheese, softened
- 1 tablespoon horseradish
- 1 1/2 cups sour cream
- 1 (1 1/2 ounce) package onion soup mix
- green onion, sliced
- 1/2 cup chili sauce
- 1 (4 1/4 ounce) can shrimp, drained rinsed and soaked in
- lemon juice, drain again
Recipe
- 1 beat cream cheese until fluffy, stir in remaining ingredients; mix well.
- 2 chill; serve with fresh vegetables or crackers.
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