Shrimp And Veggie Pasta

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 tablespoons olive oil
• 1 lb mushroom (i like the baby portabella)
• salt
• fresh ground black pepper
• 1/2 cup green onion, sliced
• 2 lbs medium shrimp, peeled, cleaned, deveined
• 2 tablespoons chopped garlic
• 2 cups spinach
• 1 pint grape tomatoes
• 1 lb cooked angel hair pasta
• 4 ounces parmesan cheese, grated
• 1/4 cup dry basil
• 1 tablespoon dried parsley

Recipe

• 1 in a large saute pan, add oil and mushrooms, and cook for 3 minutes.
• 2 add green onions, salt and pepper, and cook for another minute.
• 3 add the shrimp, saute for three minutes.
• 4 add the garlic, spinach, and tomatoes, saute for three minutes.
• 5 mix the pre-cooked pasta with the shrimp and vegetables. add the basil and 1/2 of the parmesan cheese.
• 6 serve garnished with parsley and leftover parmesan cheese.