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Saturday, May 2, 2015

Shrimp And Squash Fettuccine

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 cup diced butternut squash, peeled
  • 2 tablespoons olive oil
  • 12 shrimp, chopped small
  • 1 cup madeira wine
  • 8 ounces fettuccine pasta, cooked to box instructions
  • 1 sprig fresh thyme

Recipe

  • 1 place oil in pan and saute squash over medium heat until nicely browned in a sauce pan, reduce madeira by half (takes 5 about 5 min's).
  • 2 add shrimp to saute pan, saute for 2 minutes, now add reduced madeira, thyme and butter. toss in pasta and serve.

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