Ingredients
- Servings: 4
- 2 tablespoons salt
- 4 teaspoons sugar
- 4 teaspoons paprika
- 4 teaspoons onion powder
- 4 teaspoons black pepper
- 2 teaspoons garlic powder
- 2 teaspoons cayenne pepper
- 2 teaspoons pepper
Recipe
- 1 mix well and store in a cool dry place.
- 2 this blend is best cooked in butter.
- 3 blackened chicken alfredo, scallops, shrimp and halibut are but a few things that i love this seasoning on.
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