Grilled Lemon Bay Shrimp

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 tablespoons fresh lemon juice
• 1 tablespoon olive oil
• 1/2 teaspoon salt
• 1/2 teaspoon crushed red pepper flakes
• 1/2 teaspoon fresh ground black pepper
• 2 garlic cloves, minced
• 32 large shrimp, peeled and deveined (about 1 1/2 pounds)
• 32 fresh bay leaves
• 4 large lemons, each cut into 8 wedges
• cooking spray

Recipe

• 1 prepare grill.
• 2 combine first 6 ingredients in a large bowl. add shrimp; toss to coat. cover and marinate in refrigerator 10 minutes.
• 3 place bay leaves and lemon wedges in a large bowl. coat with cooking spray; toss to coat.
• 4 thread 4 lemon wedges, 4 shrimp, and 4 bay leaves alternately onto each of 8 (10-inch) skewers.
• 5 place skewers on grill rack coated with cooking spray; grill 2 minutes on each side or until shrimp are done.