Shrimp With Beer

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 3 lbs shrimp, peel on
• 5 garlic cloves, peeled
• 6 whole allspice
• 1 dried red hot pepper
• salt & freshly ground black pepper
• 1 bay leaf
• 6 sprigs fresh parsley
• 2 sprigs fresh dill
• 1 (12 ounce) can beer
• 1/4 lb butter
• 1/2 lemon, juice of
• 1 teaspoon worcestershire sauce
• salt & freshly ground black pepper
• 1 garlic clove, lightly crushed

Recipe

• 1 combine ingredients (to and including beer) in a heavy saucepan and cover. bring to boil and let simmer 2 minutes. remove from heat. serve with lemon butter.
• 2 lemon butter: in a small skillet, heat butter until hot and almost bubbling. stir in remaining ingredients and serve.