Seafood Nachos

Total Time: 26 mins Preparation Time: 10 mins Cook Time: 16 mins

Ingredients

• 1/2 lb imitation crabmeat, shredded
• 1/2 lb shrimp, cooked and chopped
• 1/2 cup low-fat sour cream
• 1 (4 1/2 ounce) can green chilies, diced
• 1 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/4 teaspoon salt
• 1 cup salsa
• 1 cup shredded monterey jack pepper cheese (or any cheese)
• 1/2 cup black olives
• 2 scallions, sliced
• 1 (8 1/2 ounce) bag tortilla chips

Recipe

• 1 mix crab, shrimp, sour cream, chilis, chili powder, cumin and salt.
• 2 cover bottom and sides of a 13x9 dish with tortilla chips.
• 3 cover chips with seafood mixture and top with salsa, cheese, olives and scallions.
• 4 bake at 350 degrees for 16 minutes or until heated through and cheese is melted.
• 5 serve hot.