Penne With Vodka Sauce

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 tablespoon corn oil
• 1 garlic clove, minced
• 1 (8 ounce) can tomato sauce
• 1/2 cup heavy cream or 1/2 cup evaporated milk
• 2 tablespoons vodka
• 1/4 teaspoon dried basil
• 1/4 teaspoon dried oregano
• 1/2 lb cooked medium shrimp (optional)
• 1/4 cup grated parmesan cheese
• 8 ounces penne rigate, cooked and drained (3-1/3 cups)

Recipe

• 1 in a large skillet, heat corn oil over medium-low heat.
• 2 add garlic, stirring constantly, cook one minute.
• 3 stir in tomato sauce, cream, vodka, basil and oregano.
• 4 cook 8 minutes.
• 5 stir in shrimp (optional) and parmesan cheese; heat through.
• 6 toss with penne.
• 7 serve.