Penne With Shrimp And Mushrooms - On The Lighter Side

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 tablespoon butter
• 1 onion, chipped
• 4 garlic cloves, minced
• 1 1/4 lbs shrimp, peeled and deveined
• 4 cups mushrooms, sliced
• 1/2 cup parsley, minced
• 2 tablespoons fresh lemon juice
• 1/2 teaspoon pepper
• 4 cups penne pasta, cooked and hot

Recipe

• 1 in a large nonstick skillet, melt the margarine.
• 2 add the onion and garlic; cook, stirring as needed, until softened, about 5 minutes.
• 3 add the shrimp and mushrooms; cook, stirring as needed, until the shrimp turn pink and the mushrooms have released their liquid, 6 - 8 minutes.
• 4 stir in the parsley, lemon juice, and pepper.
• 5 serve the penne, topped with the shrimp mixture.