New Orleans Remoulade Dog

Total Time: 1 hr Preparation Time: 45 mins Cook Time: 15 mins

Ingredients

• 1 cup mayonnaise (hellman's)
• 1/2 cup ketchup
• 1/2 cup thinly sliced green onion, tops and bottoms
• 1/2 cup finely chopped celery
• 1/2 medium green bell pepper, thinly diced
• 1/2 medium onion, finely chopped
• 1/2 cup horseradish
• 1 1/2 tablespoons lemon juice
• 1 1/2 tablespoons worcestershire sauce
• 1 1/2 teaspoons dried basil
• 1 bay leaf
• 1/4 cup cider vinegar
• 1 large garlic clove, finely minced
• 1 1/2 tablespoons tabasco sauce
• salt
• pepper
• all-beef hot dog, grilled
• hot dog bun, toasted

Recipe

• 1 make the sauce: mix all sauce ingredients together until combined; store in the refrigerator (it will keep for 7-10 days).
• 2 place grilled hot dogs in toasted buns and top with about 2 tablespoons remoulade sauce or to taste.
• 3 remoulade sauce is also good atop boiled shrimp or a lettuce salad.