New Orleans Bbq Shrimp For 2
Total Time: 40 mins
Preparation Time: 30 mins
Cook Time: 10 mins
Ingredients
- 1 lb large shrimp, p&d
- 1 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 1/2 teaspoon thyme
- 1/2 teaspoon rosemary
- 1/4 teaspoon oregano
- 1/2 cup butter (not margarine)
- 5 tablespoons butter (not margarine)
- 1 1/2 teaspoons chopped garlic
- 1 teaspoon worcestershire sauce
- 1/2 cup strong chicken stock or 1/2 cup shrimp stock
- 1/4 cup beer
Recipe
- 1 in a hot heavy skillet melt 1 stick butter and add garlic, worcestershire and spices.
- 2 add shrimp and boil 2 minutes, shaking pan rather than stirring.
- 3 add remaining butter and stock and boil 2 more minutes.
- 4 add beer, flip or stir shrimp and cook 1-2 minutes.
- 5 serve with crusty bread for dipping.
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