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Sunday, March 8, 2015

Mixed Seafood Saute

Total Time: 17 mins Preparation Time: 12 mins Cook Time: 5 mins

Ingredients

  • Servings: 3
  • 1 tablespoon butter
  • 1 tablespoon vegetable oil
  • 1/2 lb shrimp, cleaned
  • 1/2 lb scallops, cut up if large ones
  • 1/2 lb crabmeat
  • 1/2 teaspoon salt
  • 1 teaspoon garlic, minced
  • 1/8 teaspoon thyme
  • 1/8 teaspoon red pepper flakes
  • 1/8 teaspoon basil
  • 1/2 cup heavy cream
  • 2 tablespoons cooking sherry
  • 1/2 cup grated parmesan cheese

Recipe

  • 1 melt butter and oil in lg skillet.
  • 2 add all the seafood and cook and stir for 2 minutes.
  • 3 add seasonings, mix well.
  • 4 mix cream and sherry; add to skillet.
  • 5 bring to a boil; cook 1 minute.
  • 6 remove from heat and stir in the parmesan cheese.

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