Mandarin Oranges With Shrimp

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 teaspoons sherry wine
• 1 teaspoon cornstarch
• 1/2 lb shrimp, cleaned
• oil (for cooking)
• 1/2 cup drained canned mandarin orange segments
• 1/4 teaspoon sugar
• 1/4 teaspoon salt
• boiled rice

Recipe

• 1 mix sherry and cornstarch together.
• 2 marinate shrimp in mixture 5 minutes.
• 3 heat oil in wok or skillet, enough to cover bottom.
• 4 stir-fry shrimp just until color changes.
• 5 add mandarin orange segments, sugar, and salt.
• 6 stir-fry until just until heated through, no more than 1 minute.
• 7 serve with rice.