Gullah House Restaurant Miss Hannah's Casserole

Total Time: 1 hr 15 mins Preparation Time: 20 mins Cook Time: 55 mins

Ingredients

• Servings: 4
• 5 cups water
• 1 1/2 lbs unpeeled medium raw shrimp
• 3 1/4 cups water
• 1/2 teaspoon salt
• 1 cup regular grits, uncooked
• 2 large eggs, lightly beaten
• 1/4 cup milk
• 2 garlic cloves, minced
• 1 1/2 cups shredded cheddar cheese, divided
• chopped fresh parsley (for garnish)

Recipe

• 1 bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink.
• 2 drain well; rinse with cold water. peel and devein shrimp; set aside.
• 3 bring 3 1/4 cup water and salt to a boil in a medium saucepan; stir in grits.
• 4 cover, reduce heat, and simmer 10 minutes.
• 5 remove from heat.
• 6 combine eggs and milk; gradually stir into grits.
• 7 stir in shrimp, garlic and 1 cup of the cheese.
• 8 spoon into a lightly greased 11 x 7-inch baking dish.
• 9 sprinkle with remaining 1/2 cup cheese.
• 10 bake at 350 degrees f for 30 minutes.
• 11 let stand 5 minutes.
• 12 garnish with parsley, if desired.